Come share our table and our passion for artisanal cooking and baking, during an authentic, local, and gourmet interlude.
Here, every meal is a moment of pleasure, discovery, and togetherness—prepared with care and a true love for good ingredients.
Whether modern, classic, regional, or inspired by traditional recipes, our cuisine reflects a rich variety of influences and a culinary sensibility that respects the rhythm of the seasons.
We prioritize fresh, local, organic or responsibly grown ingredients, directly sourced from passionate producers in the region.
🌱 Vegetarian-Friendly Table: We are happy to offer vegetarian or vegan alternatives upon request.
🍇 Local Drinks: To complement your meal, we offer a selection of wines, craft beers, local juices, herbal teas, and seasonal drinks.
Deeply connected to the Ardèche region, we are committed to using exceptional ingredients—often organic—through an ethical and sustainable approach.
Every dish highlights the richness of our land and the craftsmanship of local artisans.
We are happy to adapt our menus to your dietary needs, allergies, or intolerances—just let us know at least 48 hours before your visit.
Every morning, enjoy a generous homemade breakfast served in the dining room.
Included in your stay, it’s available until 10 a.m., so you can ease into your day at your own pace.
Our homemade breakfast shines a spotlight on local, seasonal, and whenever possible, organic ingredients. We take great care in the quality and variety of what we serve.
On the menu, depending on the day and availability:
🥐 Fresh pastries
🍞 Organic sourdough bread from a local artisan bakery
🍯 Homemade jams made with local fruits or from Ardèche producers
🍰 Homemade sweet treats
🍊 Local, artisanal fruit juices
☕ Unlimited hot beverages: quality coffee, a curated selection of teas and herbal infusions, hot chocolate, and more
Whether you're gearing up for a day exploring Ardèche or lingering in the peaceful rhythm of a night well spent at the guesthouse, breakfast here is a time to share, indulge, and relax.
We’re happy to cater to your dietary preferences (vegetarian, lactose-free, gluten-free, etc.)—just let us know when you book your stay.
For guests staying with us, we offer a refined dinner menu each evening, consisting of three delicious courses:
🥗 Starter
🍽️ Main course
🍰 Homemade dessert
👉 Price: €36 per person (drinks not included)
Dinner is served at 7:30 p.m., either in the dining room or on the terrace, depending on the season.
As a traditional table d’hôtes, we share this meal with you and other guests of the house—in a spirit of connection, conversation, and simplicity.
Our drinks menu includes Rhône Valley wines, craft beers, house cocktails, mocktails, and a selection of quality soft drinks and hot beverages.
Looking for a warm and intimate setting for a family lunch, a gathering with friends, a business meal, or a special celebration?
We welcome you to our table for a private gastronomic experience in a cozy and refined atmosphere.
👥 From 6 to 14 guests
🍽️ 3, 4, or 5-course menus starting at €36 per person (excluding drinks)
🍷 Wine pairings, cocktails, or non-alcoholic drink pairings available upon request
Contact us to create a personalized menu that suits your tastes and needs.
Once a month, our guesthouse becomes Annonay’s must-visit brunch spot.
On the menu: organic, local, homemade, and seasonal delights—all in a relaxed and gourmet atmosphere.
👉 Price: €32 per person
📅 The date is announced at the beginning of each month on our social media (follow us on Instagram or Facebook!)
Private brunches are also available starting from 6 people—perfect for a get-together with friends, a baby shower, birthday, or business brunch.